most everyone loves the chocolate version of this cake. i meant to blog/link the recipe weeks ago, but that never happened. i have since lost the link and the credit to the place i got the recipe, but it was super easy.
preheat oven to 350*
mix yellow cake (only the cake-no other ingredients) and small can of pumpkin
bake according to directions or maybe a few minutes less
let cool for at least 10 minutes
poke holes with the end of a wooden spoon
pour sweetened condensed milk over top
cover with cool whip
drizzle with caramel ice cream topping
sprinkle with heath toffee bits
make it. you won't regret it. promise.